Palmier Cookies


 * Source: https://www.buzzfeed.com/alvinzhou/these-9-insanely-easy-3-ingredient-recipes-will-satisfy-any

Ingredients

 * 1 sheet puff pastry, thawed
 * 1 cup sugar
 * 8 tablespoons butter, melted

Directions

 * 1) Preheat oven to 425°F (220°C).
 * 2) Brush the melted butter evenly over the puff pastry.
 * 3) Sprinkle half the sugar on the pastry, then spread it around evenly.
 * 4) Using a rolling pin, roll the pastry into a rectangle, pressing the sugar into the pastry.
 * 5) Flip the pastry, then repeat the process, brushing with butter and rolling in the rest of the sugar.
 * 6) Starting from the shorter edges, roll them tightly towards the middle.
 * 7) Wrap in plastic wrap and chill for about 30 minutes.
 * 8) Remove the plastic wrap and push one of the rolls directly on top of the other.
 * 9) Trim off the uneven ends of the pastry, then slice 1-centimeter cookie rounds.
 * 10) Place the slices on a baking tray lined with parchment paper about 2 inches apart to allow for expansion.
 * 11) Bake for 15 minutes, flipping them halfway, until the sugar is caramelized and the cookies are golden brown.
 * 12) Cool, then serve. Enjoy!