Low Carb Goulash


 * Source: https://thatlowcarblife.com/low-carb-goulash/
 * Found by: Stacy on Facebook

Ingredients

 * 1 pound ground beef
 * 1 yellow onion, diced
 * 2 cloves garlic, minced
 * 24 ounces Rao’s Marinara - Feel free to use any brand of low sugar marinara that you prefer. Rao's is my preferred brand.
 * 1 cup beef broth
 * 3 medium zucchini, chopped
 * 1 tablespoon soy sauce
 * 1 tablespoon Italian seasoning
 * 1 bay leaf
 * 1 teaspoon seasoned salt

Directions

 * 1) Add the ground beef, onion, and garlic to a dutch oven and brown over medium heat, breaking the meat up as it cooks. When beef is cooked through, drain the fat and return the meat to the pan.
 * 2) Add the remaining ingredients to the pot and bring to a boil. Reduce to a simmer, cover, and cook for 20 minutes, stirring occasionally, or until the zucchini is as soft as you'd like.
 * 3) Remove the bay leaf before serving.
 * 4) Add additional salt if desired and top with cheese, if desired.