Sunnyside Breakfast Casserole


 * https://www.aldi.us/en/recipes/breakfast/casseroles/sunnyside-breakfast-casserole/

Ingredients

 * 7 Season's Choice Frozen Hash Brown Patties
 * 3/4 bag Little Salad Bar Flat Leaf Spinach, sliced
 * 9 Breakfast Best Original Pre-Cooked Sausage Patties
 * 1 bag Happy Farms Shredded Sharp Cheddar Cheese
 * 12 Goldhen Large Eggs
 * 3/4 cup Friendly Farms Half and Half
 * 5 medium tomatoes, ends removed, sliced
 * 2 tablespoons Stonemill Essentials Parsley Flakes
 * 1 1/2 teaspoons Stonemill Essentials Iodized Salt
 * 1 teaspoon Stonemill Essentials Ground Black Pepper

Directions

 * 1) Preheat oven to 350° and coat 13x9-inch pan with nonstick spray.
 * 2) Pan fry the hash brown patties in a skillet according to packaging directions. Crumble the patties and evenly spread them into the 13x9-inch pan once fried.
 * 3) Microwave the sausage patties for 40 seconds and then crumble them.
 * 4) Evenly top the hash browns with the sliced spinach. Follow with the sausage and 2 1/2 cups cheddar cheese.
 * 5) In a medium bowl, whisk together the eggs, half and half, salt and pepper. Pour over the casserole mix and pat down the mixture with a flat spatula.
 * 6) Top evenly with the sliced tomatoes and sprinkle with remaining cheese and parsley flakes.
 * 7) Bake 45 minutes. Serve hot or cold.